Nan Khatai- Eggless Cookies

Nan Khatai, the oldest cookie from India.which is almost same as 'Pecan Sandies' in United States.

Ingredients:

-1/2 cup unsalted butter at room temperature
-1/2 cup powdered sugar
-1/4 tbsp of cardamom powder
-1 cup all purpose flour
-1/4 tbsp nut meg powder
-1 tbsp chopped pistachio

Preparation: 

1. Add butter and sugar in a bowl and mix it well.
2. Sew the flour and add little at a time to the butter mixture. Mix well.
3. The dough will be very soft.  Over the dough and let it rest for 20 mins
4. Pre heat hte oven on 150 c 
5. Grease the baking tray.
6. Make small equal size balls and palce it on the the tray. 
7. Put the pistachio on top of it and bake it for 20-25 mins